
Why choose SIAD as your supplier of food-grade CO₂
HappyDrink® is SIAD’s service for the supply of carbon dioxide (CO₂) for food use, delivered via a low-pressure stainless steel mini-bulk system, which replaces traditional cylinders. It guarantees a continuous supply of consistent quality, managed proactively.
Constant
Constant CO₂ delivery
Efficient
Efficient at dispensing drinks
Zero arrests
No delays due to cylinder changes
Zero risks
No incidents related to the handling of gas cylinders
How it works
HappyDrink® is designed for the Ho.Re.Ca. sector (Hotels, Restaurants, Catering), microbreweries and water dispensers.
The mini-bulk unit is refilled via an externally fitted filling point: this ensures that CO₂ dispensing does not interfere with the venue’s normal operations.
The mini-bulk unit boasts a high storage capacity (200 kg) whilst taking up minimal space. This saves valuable space within the premises, ensuring autonomy for long periods.
Mini-bulk refilling carried out externally
Filling without interrupting operations
Optimal carbonation for the continuous, efficient and safe dispensing of drinks
Proactive and trackable delivery
Our specialists analyse your venue’s energy consumption and identify the supply option best suited to your needs.
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Products and Services
Carbon dioxide (E290), used in water and soft drinks, is a genuine food ingredient. This is why SIAD uses components designed to ensure quality, safety and a continuous supply.
Carbon footprint
The CO₂ supplied with HappyDrink® comes mainly from biogenic sources or, alternatively, from carbon capture processes.
Biogenic CO₂ is not extracted from wells and is considered carbon neutral (for carbon footprint purposes), and therefore has a zero impact.
Delivery
Safety and Quality
HappyDrink® guarantees safety and quality at every stage, from installation to the final product. The entire production and distribution process complies with European regulations on hygiene, food additives and traceability: UNI EN ISO 22000, the FSSC 22000 standard, and the Kosher Parve Passover and Halal requirements.